Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Quick fried rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Quick fried rice is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook quick fried rice using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Quick fried rice:
- Take 1 packages Frozen mixed vegetables (1 lb)
- Get 8 cup cooked white or brown rice (dried out or left out to dry)
- Prepare 3 tbsp soy sauce
- Get 1 dash ground black pepper
- Make ready 1 cup chopped cilantro
Instructions
Instructions to make Quick fried rice:
- Fry frozen mix vegetables with a little oil, do not thaw or it will become mushy. Add a tbsp of soy sauce to vegetables - optional or can add later. Fry until dry.
- Optional can remove vegetables and fry rice with a little oil, or can add rice and fry them together. Fry for 5 min. Frying separately can give rice a little crispy taste.
- Add soy sauce, pepper, cilantro.
- Optional, can add crushed peanuts, diced fried tofu, chopped bell peppers, hot sauce, jalapeño, etc. We like to eat it with Korean yellow pickle radish shown in picture above.
So that’s going to wrap this up with this exceptional food quick fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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