Simple Way to Make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe

Timothy Holland   16/10/2020 21:27

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1261
  • 😎 Rating: 4
  • 🍳 Category: Lunch
  • 🍰 Calories: 237 calories
  • Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe
    Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe

    Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious. Only 3 ingredient and instant recipe** is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Malai Peda

    To get started with this recipe, we have to prepare a few components. You can cook instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe using 4 ingredients and 8 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:

    1. Make ready 1/2 cup Condensed milk
    2. Make ready Milk Powder 1 cup (Unsweetend)
    3. Make ready 2 tablespoon warm milk - few saffron
    4. Take 2 tablespoon Ghee

    Instructions

    Steps to make Instant KesarMalai Peda Recipe | Malai Peda | Mawa Peda | Only 3 ingredient and instant recipe:

    1. First add saffron in to 2tbsp warm milk. meanwhile add ghee into the pan and add condensed milk.
    2. Add milk powder and cook it well until it becomes thick and leaves the sides.
    3. Add saffron and mix it well and cook until all saffron milk evaported.
    4. Keep it cool down for while.
    5. Grease the butter paper with ghee and make cylindrical shape and wrap with paper.
    6. Let it cool down for 1 hour.
    7. Remove from the paper and cut round shape.
    8. Garnish with pistachio or almond.

    So that is going to wrap this up for this special food instant kesarmalai peda recipe | malai peda | mawa peda | only 3 ingredient and instant recipe recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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