Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cornbread casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
I've tried a few cornbread casserole recipes and this is by far the best! I love that there is no egg in it! I will never bother to try another corn casserole recipe again, this one was perfect!
Cornbread Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Cornbread Casserole is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook cornbread casserole using 8 ingredients and 9 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Cornbread Casserole:
- Take 1 Pound Sweet Italian Sausage
- Prepare 2 Medium sized Peppers, sliced
- Make ready 1 Large Onion, diced
- Make ready 2 cloves Garlic, diced
- Take to taste Ground Black Pepper
- Prepare 2 Tsp Ground Oregano
- Prepare 1 Tsp Ground Basil
- Get 1 Box Jiffy Corn Muffin Mix or use my own cornbread recipe
Tired of the usual dinner rolls to go along with your Thanksgiving feast? This Easy Creamy Cornbread Casserole is pure comfort and an excellent side dish for the holidays or all year round! Then you will love this Chili Cornbread Casserole! It's cooks together for a hearty and comforting Just click the pictures in the link-up to take you right to their page. ๐.
Instructions
Instructions to make Cornbread Casserole:
- Put the broiler on in your oven. Cook the Italian Sausage 7 minutes on each other. When done, let it cool and slice it up into one inch pieces.
- In a medium pot over medium heat, add olive oil to the pot. Put Garlic into the pot and brown up the pieces.
- When the garlic is browned, add the onions. Cook the Onions until they are slightly translucent.
- Next, add the peppers to the pot. When the peppers are tender, add sausage to the pot. Cook everything together for 5 minutes. After 5 minutes, set the Sausage & Peppers to the side to cool.
- Preheat the oven to 400 Degrees.
- Grease a 13x9 Casserole Dish, then add the Sausage & Peppers.
- Mix the Jiffy Corn Muffin according to the box. Pour the mixture over the Sausage & Peppers, then spread the mixture over the Sausage & Peppers.
- Place the Casserole Dish into the oven and cook for 20-30 minutes. Dip a toothpick into the cornbread mixture and if it comes out clean, then it is ready.
- Serve and Enjoy!
See more ideas about Cornbread casserole, Recipes, Cooking recipes. This easy corn casserole recipe comes together quickly with just corn, butter, cheddar cheese, bacon, a little flour, eggs and. In the meantime, prepare the cornbread batter: In a medium bowl, whisk the egg and milk until well-combined. Cornbread Casserole, a Buttery and Comforting Corn-Filled Side. And I love to incorporate ingredients into my cornbread casserole recipe that help compliment the flavor of the corn.
So that’s going to wrap this up for this exceptional food cornbread casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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