Recipe of Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches
Paul Hall 01/12/2020 09:33
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🌎 Cuisine: American
👩 1 - 1 servings
😍 Review: 594
😎 Rating: 4.4
🍳 Category: Dessert
🍰 Calories: 116 calories
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's soft boiled egg vietnamese banh mi sandwiches. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
Take Vietnamese Banh Mi Slaw [as needed]:
Take Fresh Cabbage [thin sliced]
Take Fresh Carrots [thin sliced]
Make ready Cucumber [thin sliced]
Take Diakon Radishes [thin sliced]
Make ready Green Onions [sliced]
Make ready Thai Chilies [fine chop]
Make ready Thai Basil Leaves [left whole]
Prepare Purple Onions [thin sliced]
Prepare Sprouts
Prepare Fresh Cracked Black Pepper
Make ready 1/2 tsp Lemon Grass [fine chop]
Take 1/2 tsp Garlic [fine chopped]
Make ready 1/2 tsp Ginger [fine chop]
Prepare 1 Thick Lime Wedge [juiced + reserves for serving]
Take 1/2 tsp Granulated Sugar
Prepare 3 dash Quality Fish Sauce
Get 3 dash White Or Rice Vinager
Make ready 1 Splash Water
Prepare Bread:
Take 2 large Sturdy Baguette Buns [halved]
Take Melted Butter
Take Soft Boiled Eggs:
Prepare 4 large Egglands Best Eggs
Prepare Boiling Water
Prepare Ice Water
Take 1 tsp Salt
Prepare Toppers & Garnishments:
Prepare Siracha Sauce
Get Fresh Avocado
Prepare Lime Wedges
Get Fresh Cilantro
Make ready Fresh Jalapeños [sliced]
Get Fresh Mint
Prepare Mayonnaise
Make ready Sea Salt
Instructions
Instructions to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.
So that’s going to wrap this up with this special food mike's soft boiled egg vietnamese banh mi sandwiches recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!