Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, beef enchiladas. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This beef enchiladas recipe is simple to make, made with the tastiest sauce, and it's sure to be a crowd favorite! Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. My time saving trick is to use one base Enchilada spice mix for both the sauce and filling!
Beef enchiladas is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Beef enchiladas is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef enchiladas using 26 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Beef enchiladas:
Take For sauce
Make ready 3 tablespoons olive oil
Make ready 3 tablespoons flour
Make ready 1 tablespoon ground chilli powder
Get 1 tablespoon ground cumin
Prepare 1/2 tablespoon garlic powder
Take 1/4 teaspoon dried oregano
Prepare 1/4 teaspoon salt
Prepare Pinch cinnamon
Get 2 tablespoon tomato paste
Take 2 cups vegetable broth
Get 1 teaspoon apple cider vinegar
Prepare Pepper
Make ready For enchiladas
Prepare 1 tablespoon extra virgin oil
Make ready 1 medium onion
Get 2 cloves garlic
Make ready 450 g mince
Take 1 teaspoon chilli powder
Make ready 1 teaspoon ground cumin
Prepare Salt
Make ready Pepper
Get 1 can Sweetcorn
Get 1 can black beans
Prepare 8 wholemeal tortillias
Prepare Grated cheese to top
The Best Beef Enchiladas Recipes on Yummly Easy Ground Beef Enchiladas, Creamy Chipotle Beef Enchiladas, Creamy Beef Enchiladas. These beef enchiladas are a tasty and easy way to serve up a Mexican dinner for a crowd. Fresh, fast, and way better than takeout, THESE are some good cookin' Enchiladas.
Instructions
Steps to make Beef enchiladas:
This sauce comes together quickly once you get started, so measure the dry ingredients (the flour, chili powder, cumin, garlic powder, oregano, salt and optional cinnamon) into a small bowl and place it near the stove. Place the tomato paste and broth near the stove as well.
In a medium-sized pot over medium heat, warm the oil until it’s it’s hot enough that a light sprinkle of the flour/spice mixture sizzles on contact.
Once it’s ready, pour in the flour and spice mixture. While whisking constantly, cook until fragrant and slightly deepened in color, about 1 minute. Whisk the tomato paste into the mixture, then slowly pour in the broth while whisking constantly to remove any lumps. Electronic whisker works very well here.
Keep on heat and continue to stir for 5 or so minutes. Sauce should become nice and thick. Remove from heat, then whisk in the vinegar and season to taste with a generous amount of freshly ground black pepper. Add more salt, if necessary.
In a large pan over medium heat, heat oil. Add onion and cook until soft, 5 minutes. Stir in garlic and cook until fragrant, 1 minute more. Add beef and cook until no longer pink, about 6 minutes. Drain fat.
Return beef mixture to pan over medium heat. Add chilli powder and cumin and season with salt and pepper, then stir in enchilada sauce. Bring to a simmer and cook until sauce thickens slightly, about 3 minutes. Remove from heat and stir in corn and black beans.
Add a large scoop of meat mixture onto each tortilla and roll up. Place rolled up tortillas side by side in a 23 x 33cm baking dish and top with cheeses then bake in the evening for 15 or so minutes.
And viola! Even had 2 leftover
These Easy Beef Enchiladas are a wonderful, family-friendly dinner. How to Make Easy Beef Enchiladas: Heat oil in a large skillet, and add a pound of ground beef. Beef Enchiladas - Loaded with a simple and hearty crumbled beef filling Loaded with a simple and hearty crumbled beef filling, these cheesy enchiladas will be on your dinner table in no time! This easy dinner idea is a crowd pleaser and is filled with corn, beef, green chiles, cheese and covered in red sauce. This beef enchiladas recipe is so good with corn tortillas filled with slowly simmered ground beef, lots of shredded cheese, then smothered in homemade red enchilada sauce.
So that’s going to wrap this up for this exceptional food beef enchiladas recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!