Recipe of Salsa Verde Chicken Enchiladas

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, salsa verde chicken enchiladas. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salsa Verde Chicken Enchiladas is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Salsa Verde Chicken Enchiladas is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook salsa verde chicken enchiladas using 11 ingredients and 12 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Salsa Verde Chicken Enchiladas:

1. Take 12 medium size flour tortillas
2. Take 4 cloves garlic minced
3. Make ready 2 tbs vegetable oil
4. Get 1 pound cooked chicken
5. Make ready cumin powder
6. Make ready taco seasoning
7. Take 32 oz salsa Verde
8. Get 1 small can chopped green chilies
9. Get shredded Mexican cheese blend
10. Prepare 1 cup sour cream
11. Make ready 1/4 cup chopped cilantro

Instructions

Steps to make Salsa Verde Chicken Enchiladas:

1. Saute garlic in oil
2. Add salsa and heat through
3. Add sour cream and cilantro and green chilies. Save some sauce to drizzle over enchiladas.
4. Season chicken with taco seasoning and cumin and saute in pan
5. Add chicken to salsa mixture and stir
6. Spoon about 1/3 cup chicken into each tortilla and place in baking dish folded side down
7. Repeat until dish is full
8. Drizzle with sauce and top with cheese
9. Cover with foil and bake at 350 for 15 minutes
10. Uncover and bake an additional 10 minutes

So that is going to wrap this up for this exceptional food salsa verde chicken enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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