Recipe of One-Pot Mexican Quinoa

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, one-pot mexican quinoa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

One-Pot Mexican Quinoa is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. One-Pot Mexican Quinoa is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have one-pot mexican quinoa using 14 ingredients and 6 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make One-Pot Mexican Quinoa:

1. Make ready 1 Tbs olive oil
2. Take 2 cloves garlic, minced
3. Make ready 1 jalapeno, minced
4. Make ready 1 cup quinoa
5. Prepare 1 cup vegetable broth
6. Get 1 (14 oz) can of black beans drained
7. Take 1 (15 oz) can fire-roasted diced tomatoes
8. Prepare 1 cup corn kernels, frozen, canned, or roasted
9. Make ready 1 tsp chili powder
10. Get 1/2 tsp cumin
11. Get to taste Kosher salt and freshly ground black pepper,
12. Make ready 1 avocado, halved, seeded, peeled, and diced
13. Take Juice of 1 lime
14. Prepare 2 Tbs chopped fresh cilantro leaves

Instructions

Instructions to make One-Pot Mexican Quinoa:

1. Heat olive oil in a large skillet over medium high heat.
2. Add garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute.
3. Stir in quinoa, vegetable broth, beans, tomatoes, corn, chili powder and cumin; season with salt and pepper, to taste.
4. Bring to a boil; cover, reduce heat and simmer until quinoa is cooked through about 20 minutes.
5. Stir in avocado, lime juice and cilantro.
6. Serve immediately.

So that’s going to wrap this up for this special food one-pot mexican quinoa recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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