Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, green enchiladas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Green Enchiladas is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Green Enchiladas is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have green enchiladas using 8 ingredients and 12 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Green Enchiladas:
- Prepare 1 lb ground beef
- Prepare 20 corn tortillas
- Get 1 vegetable oil or olive oil
- Prepare 5 long green chiles
- Prepare 3 spicy serrano peppers
- Make ready 1 tbsp cumin powder
- Make ready 16 oz monterrey or munster cheese
- Prepare 1 can cream of mushroom or cream of chicken
Instructions
Steps to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that’s going to wrap it up with this exceptional food green enchiladas recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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