Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken enchiladas with sour cream sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Enchiladas with Sour Cream Sauce is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Enchiladas with Sour Cream Sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken enchiladas with sour cream sauce using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Chicken Enchiladas with Sour Cream Sauce:
- Take 10 small flour tortillas
- Take 2 cup chicken cooked and shredded
- Make ready 3 tbsp flour
- Take 3 tbsp butter
- Get 1 can chicken broth
- Get 1 cup sour cream
- Take 2 cup shredded cheese of your choice (I use chedder)
- Get 1 can of green chilies (4oz)
Instructions
Instructions to make Chicken Enchiladas with Sour Cream Sauce:
- Preheat oven to 350°F
- Mix cooked shredded chicken in a bowl with 1 cup of cheese.
- Fill tortillas with chicken mix and place in a pan
- Melt butter in a skillet and whisk in flour.
- Add chicken broth and mix on heat til thickens
- Take off heat and add in sour cream and chilies.
- Pour sour cream sauce over enchiladas and top with the remaining cheese. Bake till cheese melts or about 15-20 mins.
So that is going to wrap this up with this exceptional food chicken enchiladas with sour cream sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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