Guide to Make Mely's ultimate enchiladas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mely's ultimate enchiladas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Mely's ultimate enchiladas is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mely's ultimate enchiladas is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mely's ultimate enchiladas using 16 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mely's ultimate enchiladas:

1. Prepare Ground Meat
2. Prepare 2 lb ground beef
3. Make ready 3 tbsp sofrito (recipe on my recipes) (optional)
4. Take 5 tbsp tomato sauce
5. Make ready 1 adobo or salt to taste
6. Take 1 tbsp oil
7. Make ready Topping
8. Prepare 1 can Armour chili with beans, mild
9. Make ready 1 packages shredded cheddar cheese
10. Take 10 large corn tortillas or 14 small
11. Get Meat filling
12. Make ready 1 packages 8 oz cream cheese, softened
13. Take 1/2 cup sour cream
14. Get 5 oz salsa verde (available in the mexican aisle on supermarkets)
15. Take 1/2 cup cheddar cheese, shredded
16. Take 1 1/2 cup taco sauce, mild

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Instructions

Steps to make Mely's ultimate enchiladas:

1. Salt the ground meat to taste with the adobo or salt. Add oil to a pan. If using sofrito, add sofrito and the tomato sauce. Let it cook for about 3-5 mins.
2. Add meat to the pan and mix with the sofrito mixture. Cook the ground meat until is done. Set aside.
3. In a bowl mix the sour cream, cream cheese, salsa verde, 1 cup of taco sauce and 1/2 of shredded cheese
4. Add the meat to the sauce mixture. Set aside.
5. Add 1/2 cup of taco sauce to a 15 x 10 inch Baking Dish.
6. Add cooking spray to a pan and "fry" each corn tortilla on both sides and transfer to the baking dish filling each one with 2-3 tablespoons of meat mixture.
7. When all the corn tortillas are filled and arranged in the baking dish, pour the chili can as a topping on top of the enchiladas.
8. To finish top with a package of shredded cheese.
9. Bake at 350°F for about 30 mins or until cheese is melted and bubbly. Enjoy!!!

What are Chile con Carne Enchiladas? Cheese enchiladas covered in a rich homemade red chile beef sauce and topped with fresh cilantro and white onions. The star ingredient is the red chile sauce! Энчилада (исп. enchilada, enchiladas) родом из Мексики. Для энчиладас нужны тортильяс - тонкие лепёшки из кукурузной или пшеничной муки. В центр каждой лепешки кладут начинку. Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish served throughout the US. Watch Netflix films & TV programmes online or stream right to your smart TV, game console, PC, Mac, mobile, tablet and more.

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