Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, cheesy chicken enchiladas. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cheesy Chicken Enchiladas is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Cheesy Chicken Enchiladas is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy chicken enchiladas using 7 ingredients and 11 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Cheesy Chicken Enchiladas:
- Prepare 2 cup Monterey Jack Cheese
- Get 3 cup Shredded Chicken
- Get 8 Flour Tortillas
- Take 3 tbsp butter
- Make ready 3 tbsp flour
- Get 2 cup chicken stock
- Get 8 oz sour cream
Instructions
Steps to make Cheesy Chicken Enchiladas:
- Preheat oven to 350°F.
- Combine shredded chicken and one cup of cheese in a bowl.
- Fill the tortillas with mixture and roll each one.
- Please each tortilla filled in a greased 9 x 13 pan.
- Melt butter in a small saucepan over medium heat.
- Stir the flour into butter and whisk for 1 minute over medium heat.
- Add broth and whisk together cook over heat until it thickens and bubbles.
- Put mixture into refrigerator to cool for 5 to 8 minutes.
- Add in sour cream make sure mixture is not hot because it will curdle.
- Pour mixture over enchiladas add remaining cheese.
- Bake in oven at 350°F for 20 minutes then set to broil for 3 minutes.
So that is going to wrap this up for this exceptional food cheesy chicken enchiladas recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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