Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, sausage breakfast casserole. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sausage Breakfast Casserole is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Sausage Breakfast Casserole is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Sausage Breakfast Casserole:
- Prepare 2 Cans Crescent Rolls
- Get 1 block cream cheese, room temp
- Make ready 1 roll hot and spicy sausage
- Make ready 1 egg white
Instructions
Instructions to make Sausage Breakfast Casserole:
- Preheat oven to 400, cook sausage, crumble it as you go. Drain.
- In a bowl mix cream cheese and sausage together.
- Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
- Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
- Bake until golden brown to your liking.
So that’s going to wrap it up with this special food sausage breakfast casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
