Guide to Make Sausage Breakfast Casserole

Ray Stevens   22/10/2020 20:30

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 1022
  • 😎 Rating: 4.7
  • 🍳 Category: Dessert
  • 🍰 Calories: 206 calories
  • Sausage Breakfast Casserole
    Sausage Breakfast Casserole

    Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage breakfast casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Sausage Breakfast Casserole is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Sausage Breakfast Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.

    To begin with this recipe, we must first prepare a few components. You can cook sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Sausage Breakfast Casserole:

    1. Get 2 Cans Crescent Rolls
    2. Take 1 block cream cheese, room temp
    3. Take 1 roll hot and spicy sausage
    4. Get 1 egg white

    Instructions

    Steps to make Sausage Breakfast Casserole:

    1. Preheat oven to 400, cook sausage, crumble it as you go. Drain.
    2. In a bowl mix cream cheese and sausage together.
    3. Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
    4. Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
    5. Bake until golden brown to your liking.

    So that is going to wrap this up with this exceptional food sausage breakfast casserole recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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