Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, texas bean casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Texas Bean Casserole is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Texas Bean Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have texas bean casserole using 19 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Texas Bean Casserole:
Get 1 lb Ground Beef
Get 1 lb. Bulk Sausage
Prepare 1 lb. Bacon, chopped
Get 1 Lg. Yellow Onion, diced
Get 1 Can Kidney Beans
Prepare 1 Can Pinto Beans
Prepare 1 Can Lima/Butter Beans
Get 1/2 Cup Brown Sugar
Make ready 1 Cup Ketchup
Make ready 1 Cup Smokey BBQ Sauce
Make ready 1/4 Cup Yellow Mustard
Prepare 1 Tbsp. Onion Powder
Get 1 Tbsp. Garlic Powder
Take 1 Tbsp. Smoked Paprika
Prepare Dash Cayenne Pepper
Make ready to taste Salt and Black Pepper,
Take 2-3 Boxes Jiffy Cornbread Mix or Yellow Cornmeal
Make ready 2-3 Lg. Eggs
Get 3/4 Cup Milk, divided
Instructions
Steps to make Texas Bean Casserole:
In a large frying pan cook the hamburger, sausage, and onion til meat is no longer pink and onion is translucent.
Add the chopped bacon and cook for a few minutes longer. Drain all the grease. Add meat mixture to a crock pot. Add rest of ingredients to crock pot.
Give a stir to mix everything together. Cover and cook on High 3-4 hours.
Prepare cornbread and pour over top of bean mixture. Bake for 25-30 minutes or til cornbread is lightly brown and when toothpick or knife inserted comes out clean.
Remove from oven and serve. 😋
Preheat oven to 450°F. Once the Texas Beans is done pour into casserole dishes (should have enough to make 2-3 casseroles).
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