Guide to Make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Take 450 gr white rice
2. Get 100 gr pineapple, cut to taste
3. Get 150 gr meat (beef, chicken, shrimp etc…), cut to taste
4. Make ready 1 egg, made scrambled
5. Take 30 gr cashew nuts, roasted/oven
6. Get 20 gr raisins
7. Prepare 50 gr carrots, cut into small squares
8. Take 50 gr string bean, cut to taste
9. Get 4 cloves garlic, finely chopped
10. Take 30 gr onion, thinly sliced
11. Get 2 leeks, cut into 1 cm pieces
12. Make ready 1/2 tsp ginger, grated/chopped finely
13. Prepare 50 ml coconut milk
14. Take 1 Tbsp curry powder
15. Take 1 Tbsp soy sauce
16. Get 2 Tbsp fish sauce
17. Prepare 1/2 Tbsp tomato sauce
18. Take 1/4 tsp pepper powder
19. Take to taste Sugar and salt
20. Take Vegetable oil / olive oil for frying
21. Get COMPLEMENTARY INGRED.:
22. Take 1 red chili, sliced
23. Get 1 tbsp fried shallots
24. Make ready 2 stalks celery

Instructions

Steps to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):

1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
3. Then add cashews, raisins and chives. Stir well.
4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
5. Serve with a sprinkling of fried shallot, red pepper and celery.

So that’s going to wrap this up for this exceptional food thai pineapple fried rice (khao phad sapparot) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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