Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, tương ớt tỏi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tương Ớt Tỏi is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Tương Ớt Tỏi is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tương ớt tỏi using 5 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tương Ớt Tỏi:
- Take 8 ounces Thai bird chili peppers
- Take 2 teaspoons sugar
- Get 1 teaspoon salt
- Prepare 2 tablespoons apple cider vinegar
- Make ready 3 cloves garlic
Instructions
Steps to make Tương Ớt Tỏi:
- You can chop/mince the peppers and garlic OR place them in a food processor and chop for about 20-30 seconds. Process until coarse but not puréed.
- Add salt, vinegar, sugar and combine. Check to see if it needs more sugar or salt. Place it in a jar and refrigerate.
- If fermenting leave it on the counter at room temperature for a week with plastic wrap. Refrigerate after a week.
So that is going to wrap this up for this exceptional food tương ớt tỏi recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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