Recipe of Mentaiko Potato Salad

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, mentaiko potato salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mentaiko Potato Salad is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Mentaiko Potato Salad is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mentaiko potato salad using 9 ingredients and 9 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Mentaiko Potato Salad:

1. Make ready 2 to 3 Potatoes
2. Make ready 1 Mentaiko
3. Prepare 6 tbsp Mayonnaise
4. Get 2 tbsp Plain yogurt
5. Get 1/4 Carrot
6. Prepare 1 Cucumber
7. Prepare 1 tsp Soy sauce
8. Get 1 dash Pepper
9. Get 1 Loose leaf lettuce, cherry tomatoes

Instructions

Steps to make Mentaiko Potato Salad:

1. Wash the potatoes well, then boil for 10 minutes with the skins on. This will make them more delicious. When a skewer can easily pass through, they're ready!
2. If you use a microwave, it's even easier. Wrap the damp potatoes up in plastic wrap and heat for about 5 minutes.
3. Peel the potatoes while still hot to cleanly peel. It's hot, so wrap them up with paper towels while you work.
4. Mash the potatoes. Use an egg cutter like in the picture to make it easy.
5. Mash the potatoes well, but don't knead. Let cool, then add all the seasoning ingredients.
6. Slice the cucumbers, sprinkle with 1 teaspoon of salt, and let sit for about 10 minutes. Squeeze well to remove the excess moisture. Peel the carrots, thinly slice, and boil for 3 minutes.
7. Peel and squeeze the mentaiko (here's one fish's worth shown in the photograph).
8. Squeeze the cucumbers well, then add to the potatoes. Add the mentaiko and carrots as well and toss gently.
9. Transfer to a plate with some loose leaf lettuce. Garnish with cherry tomatoes and serve.

So that’s going to wrap this up for this exceptional food mentaiko potato salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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