Recipe of Cast iron skillet Pineapple Upside Down Cake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cast iron skillet pineapple upside down cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cast iron skillet Pineapple Upside Down Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cast iron skillet Pineapple Upside Down Cake is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook cast iron skillet pineapple upside down cake using 8 ingredients and 12 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Cast iron skillet Pineapple Upside Down Cake:

1. Make ready 1 box butter golden yellow cake mix. Can make homemade cake also
2. Make ready 1 cup pineapple juice from drained pineapples
3. Get 1 cup packed brown sugar
4. Make ready 1 can sliced or chunked pineapple (see note)
5. Make ready 1 jar maraschino cherries drained
6. Take 1 stick butter
7. Take ××× note×××
8. Make ready Can use crushed pineapple but drain well

Instructions

Instructions to make Cast iron skillet Pineapple Upside Down Cake:

1. Heat oven to 350 degrees
2. I use iron skillet but cake pan will do. Round pan will make 2 cakes
3. Place stick of butter in skillet and place in oven to melt butter.
4. When melted, sprinkle brown sugar over butter and press down.
5. Place pineapple rings in a circle and fill up pan.
6. Place cherries in holes in pineapple.
7. Mix cake according to box directions but use reserved pineapple juice in place of water.
8. Pour cake batter over the top of pineapples evenly.
9. Place in preheated oven and bake until golden brown and toothpick inserted comes out clean.
10. When cake is done, flip out cake onto a plate or pan that is bigger than the pan.
11. Be careful when flipping out of pan. The sugar syrup is very hot and will burn you.
12. Let cool and enjoy!

So that’s going to wrap this up with this special food cast iron skillet pineapple upside down cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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