Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy spicy 'mentaiko' cod roe pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Spicy 'Mentaiko' Cod Roe Pasta is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Easy Spicy 'Mentaiko' Cod Roe Pasta is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy spicy 'mentaiko' cod roe pasta using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Easy Spicy 'Mentaiko' Cod Roe Pasta:
- Make ready 150 grams Pasta
- Make ready 60 grams Mentaiko
- Take 3 stalk Green onions
- Get 3 leaves Shiso leaves
- Make ready 1 tbsp ● Sake
- Get 1 tsp ● Soy sauce
- Get 1 tsp ● Sesame oil
- Make ready 1 dash ● Pepper
- Make ready 1 to garnish Daikon radish sprouts
Instructions
Instructions to make Easy Spicy 'Mentaiko' Cod Roe Pasta:
- Remove the mentaiko from the membrane using a spoon.
- Cut the green onion and shiso leaves finely and mix with the mentaiko and ● seasonings.
- Cook the pasta with salt and drain well. Mix well with the sauce from Step 2.
- Transfer to a serving dish and sprinkle with daikon radish sprouts. Sprinkle with shredded nori seaweed if you like.
So that is going to wrap it up for this exceptional food easy spicy 'mentaiko' cod roe pasta recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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