Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pineapple halwa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Halwa is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pineapple Halwa is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook pineapple halwa using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pineapple Halwa:
- Get 1 cup Ghee
- Prepare 1 cup semolina
- Make ready pinch saffron strands
- Take 1 cup pineapple puree
- Get 1/2 cup pineapple chopped
- Get 2 cup water
- Make ready 1 cup sugar
- Prepare handful pistachios for garnishing
Instructions
Steps to make Pineapple Halwa:
- Heat a pan add ghee then add semolina cook stir continuously till it slightly changes the color.
- Then add saffron strands mix it well then add pineapple chopped and puree then further cook for 3 to 4 minutes then add 2 cups of water mix it nicely.
- Cover it and cooked for 2 to 3 minutes then add sugar keep stirring till all the moisture evaporates and semolina is cooked completely garnished it with some pistachios, Serve hot.
So that’s going to wrap this up with this special food pineapple halwa recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
