How to Prepare Dry Methi Chapati

Mina Robbins   14/07/2020 21:37

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1189
  • 😎 Rating: 4.5
  • 🍳 Category: Lunch
  • 🍰 Calories: 246 calories
  • Dry Methi Chapati
    Dry Methi Chapati

    Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dry methi chapati. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    Dry Methi Chapati is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Dry Methi Chapati is something which I have loved my entire life.

    To begin with this particular recipe, we have to prepare a few components. You can have dry methi chapati using 6 ingredients and 3 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Dry Methi Chapati:

    1. Take 3 Cups Wheat Flour
    2. Prepare 1/2 Cup Dry Methi
    3. Make ready 1 Cup Water
    4. Prepare 1 Tsp Ajwain
    5. Take 1 Tbsp Ghee
    6. Get As per taste Salt

    Instructions

    Instructions to make Dry Methi Chapati:

    1. Combine all the ingredients with flour.
    2. Make dough and keep for 30 mins.
    3. Make as Chapati and cook and serve with any side dish.

    So that is going to wrap this up with this special food dry methi chapati recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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