Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy arabian hummus. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy Arabian Hummus is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Creamy Arabian Hummus is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy arabian hummus using 8 ingredients and 3 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Creamy Arabian Hummus:
- Take 2 Cups Chick Peas (boiled)
- Prepare 1 lemon (squeezed)
- Make ready 1/2 Cup Yoghurt
- Prepare 1/2 Cup Olive Oil
- Take 1 Brinjal (roasted)
- Make ready 1/2 Garlic pods
- Take to taste Salt
- Get as required Water
Instructions
Instructions to make Creamy Arabian Hummus:
- Toast the brinjal,remove the skin and grind together with the other ingredients except water and olive oil
- Grind to a nice creamy spread like by adding little little water while grinding and half of the olive oil
- Spread little olive oil and serve
So that is going to wrap it up with this special food creamy arabian hummus recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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