Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, raw key lime matcha cheesecake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Raw Key lime matcha cheesecake is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Raw Key lime matcha cheesecake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook raw key lime matcha cheesecake using 11 ingredients and 5 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Raw Key lime matcha cheesecake:
Make ready Crust:
Take 1 cup almonds
Prepare 1/2 cup desiccated coconut
Get 1 cup pitted packed dates
Make ready Filling:
Get 1 1/2 cup cashews
Prepare 1/2 cup freshly squeezed lime juice
Make ready 1/2 cup molasses
Prepare 2 teaspoons matcha powder
Prepare 3/4 cup plant based milk
Take 1/2 cup cold pressed coconut oil
Instructions
Steps to make Raw Key lime matcha cheesecake:
Soak cashews in boiling hot water, while that sets blend the crust ingredients in a food processor.
Press the crust into a pie pan, drain the cashew and blend them with the rest of the filling ingredients except for matcha.
Take out half of the blended filling and place it in a bowl, and add matcha to the rest and blend.
Now, pour the plain filling on the pie crust, then the matcha filling, and blend them together with a chopstick to create flower shapes.
Freeze the cheesecake for at least 4 hours, take it out, and slice it, then place it in the fridge, and enjoy it whenever.
So that’s going to wrap it up for this exceptional food raw key lime matcha cheesecake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!