Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, multigrain chapati noodles. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Multigrain Chapati Noodles is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Multigrain Chapati Noodles is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have multigrain chapati noodles using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Multigrain Chapati Noodles:
- Make ready 3 Multgrain chapatis
- Take 1 tsp oil
- Prepare 1 cup cut fresh vegetables of your choice
- Prepare 2 cloves garlic
- Take 1 small onion sliced
- Prepare 1 tbsp tomato sauce
- Make ready 1 tsp pepper powder
- Prepare to taste Salt
- Prepare 1/4 cup nuts of your choice
- Take Handful coriander leaves
Instructions
Instructions to make Multigrain Chapati Noodles:
- Roll the chappatis and thinly slice them to form noodle strings.
- Heat oil in a pan. Fry the garlic till aromatic. Add the sliced onion and chopped vegetables and fry for few seconds. Add little pepper powder and salt to it.
- Add the tomato sauce and then add the sliced chappati noodles. Give it a good stir and fry them nicely. Add coriander leaves and nuts of your choice and switch off the flame.
- Serve it with tea for breakfast.
So that is going to wrap it up for this special food multigrain chapati noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
