Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bhindi masala with chapati. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
fry masala,cook at your home & serve with chapati & rice & dal. If you like the video please comment on it & subscribe for more recipe. Bhindi Fry Recipe-How To Make Okra Fry-Bhindi Fry Masala By Harshis Kitchen Indian Recipes.
Bhindi masala with chapati is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Bhindi masala with chapati is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have bhindi masala with chapati using 12 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Bhindi masala with chapati:
- Prepare 250 gms lady's finger
- Make ready 1 tomato finely chopped
- Make ready 4-5 crushed garlic pods
- Get 1/2 tsp Mustard seeds
- Get 1/2 tsp cumin seeds
- Take 1/2 tsp asafoetida
- Make ready 1/2 spoon Turmeric powder
- Get 1 tbsp red chilli powder
- Make ready 1 tbsp coriander powder
- Make ready to taste Salt
- Make ready As per taste Oil
- Prepare As required Chapati and buttermilk to serve
Learn how to make bhindi masala recipe. Spicy Indian okra recipe is an integral name on any popular restaurant menu. Bhindi masala is a very popular and delicious vegan Indian recipe made with okra, tomatoes, onions, and a few basic spices. Like most of the Indians, Okra is one of my favorite vegetables.
Instructions
Steps to make Bhindi masala with chapati:
- Take lady's finger wash, drain and chopped them.
- Now take a kadhai and add oil to it.when oil gets heat then add Mustard seeds.
- Allow Mustard seeds to crackle then add cummin seeds, asafoetida followed by chopped lady's finger.
- Now add turmeric powder and salt to it.
- Cook at slow flame untill it become soft.
- Now add chopped tomato and crushed garlic then mix well and allow to bhindi become crispy.
- Now add Red chilli powder, coriander powder and mix well.
- Now cook for 5 minutes and serve with chapati and buttermilk.
During summers, you will find one Okra dish getting cooked in my kitchen almost every alternate day. Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation and tastes well for roti / chapati. There is this cute little thing that happens when buying bhindi in the Indian market. You can spot all the ladies trying to break the tip of each and every.
So that’s going to wrap this up with this exceptional food bhindi masala with chapati recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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