Simple Way to Prepare Nan's Broccoli Salad
Calvin Swanson 15/10/2020 16:39
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๐ Cuisine: American
๐ฉ 1 - 1 servings
๐ Review: 1055
๐ Rating: 4.7
๐ณ Category: Dinner
๐ฐ Calories: 120 calories
Nan's Broccoli Salad
Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, nan's broccoli salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Nan's Broccoli Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Nan's Broccoli Salad is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have nan's broccoli salad using 18 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Nan's Broccoli Salad:
Prepare SALAD:
Get 1 head broccoli (about 3 cups)
Make ready 1/2 sm. red onion, chopped
Prepare 1-2 apples, chopped (peeled if desired)
Prepare 1 c. purple grapes, cut in half
Prepare 2/3 c. dried cranberries
Make ready 1 c. pecan halves, toasted
Make ready 8 slices bacon, crisp cooked, chopped
Take POPPY SEED DRESSING:
Take 1 c. mayonnaise
Prepare 1 T. apple cider vinegar
Get 1/4 c. sugar
Take Zest of 1 lemon
Prepare Zest of 1 orange
Make ready 1 T. lemon juice, fresh squeezed
Take 1 T. orange juice, fresh squeezed
Make ready 1/2 T. poppy seeds
Prepare Pinch black pepper
Instructions
Instructions to make Nan's Broccoli Salad:
Bring a large pot of water to boil while prepping the broccoli. Peel the large broccoli stems and slice. Cut the head into florets.
When water is boiling, add broccoli and cook for just 1 minute. Immediately drain and put into bowl of ice water. Add the chopped red onion (helps to take the harsh bite out, which red onions often have). Let sit for 5 minutes, drain well, and pat dry with paper towel.
Add all salad ingredients to large bowl and gently toss with a rubber spatula.
Whisk together all salad dressing ingredients.
Pour dressing over salad and mix well with rubber spatula. Store, covered, in refrigerator. Best if chilled at least an hour before serving. Enjoy!
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