Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, thepla - masala chapati. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thepla - Masala Chapati is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Thepla - Masala Chapati is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have thepla - masala chapati using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Thepla - Masala Chapati:
- Make ready 1 cup wheat flour
- Prepare 2 tbsp oil to add in aatta
- Prepare As required Oil to shallow fry
- Take 1 pinch Carom seeds
- Take 1 pinch sesame seeds
- Get to taste Salt
- Prepare 1 pinch chilli flakes
- Get 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
Instructions
Instructions to make Thepla - Masala Chapati:
- Mix all ingredients together and bind to a medium soft dough.
- Divide dough into equal portions. Shape it.
- Roll it. Roast it on both sides. Add some oil on both sides again. Roast it on medium-low flame.
- It's ready. Serve with tea, curd, pickle or any curry or sabzi.
So that’s going to wrap this up with this exceptional food thepla - masala chapati recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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