Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, soft chapati. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Soft Chapati is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Soft Chapati is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook soft chapati using 5 ingredients and 9 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Soft Chapati:
- Take 400 g all purpose flour
- Take 1 cup hot water
- Take 1/4 cup cooking oil
- Make ready to taste Salt
- Take to taste Sugar
Instructions
Instructions to make Soft Chapati:
- On a bowl mix flour, sugar and salt
- Add cooking oil to the mixture and rub in until you achieve a sand like mixture
- Pour hot water on the mixture and stir using a wooden stick
- Knead using your hand until you achieve a soft texture,
- Cover and let it rest for one hour
- Cut it into sizeable balls
- Roll and fry on low heat till cooked
- Cook till your achieve golden brown colour
- Serve with any stew
So that’s going to wrap it up with this special food soft chapati recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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