How to Make Phulka Chapati

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, phulka chapati. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Phulka Chapati is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Phulka Chapati is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook phulka chapati using 3 ingredients and 15 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Phulka Chapati:

1. Take 2 cup normal Ata
2. Make ready 1 cup pani
3. Take Half tsp Salt

Instructions

Steps to make Phulka Chapati:

1. Sab sy pahly ata chan Lein us sy ye pta chal jata hai ky apka ata saf hai or num nahe hai baz waqt aty mein nami hoti hai to lumps ban jate hai us sy roti ache nahe banti,
2. Aty mein salt mix karen or pani dalen thora or mix karte jaen,
3. Pani itna he dalen jitni zatoorat ho ata simat jaey to ache tarhan masalen
4. Hath py pani lagaky mukki lgaen
5. Ata khoob chikna ho jaey hath mein chipky na to ache tarhan cover kar ky rakh dein 10,15 mint
6. Phir tawa dho ky full flame py rakh dein,
7. Aty ka chota pera banaen,
8. Ata boht patla na ho soft or chikna hona chahye chipky nahe,
9. Sookha ata lagaky hath sy dabaen or counter py ya pad py rakh ky belon sy slow belen
10. Chipky na palat ky belen gol or patli roti bana ky tawy py dalen,
11. Aik mint bad palat dein or ghuma ky light sey nishan pary to tawa hata ky seken,
12. Phool jaeyge ghubbary ke tarhan kachi na rahy na jaly utar Lein,
13. Itni soft or phooli hoe banyge ky ap choty bachy ko bhe aram sy khila dein,
14. Mere tip ko yaad rakhen roti kabhe kharab nahe hoge in sha Allah,
15. Banaen or mujhy duaon men yaad rakhen.

So that is going to wrap this up with this exceptional food phulka chapati recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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