Simple Way to Prepare Grilled Chapati

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, grilled chapati. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Grilled Chapati is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Grilled Chapati is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook grilled chapati using 3 ingredients and 8 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Grilled Chapati:

1. Take 1 Kg Wheat Flour
2. Take 1 Table Spoon Salt
3. Prepare Water As Per Requirement

Instructions

Steps to make Grilled Chapati:

1. Take 1 Kg Wheat Flour in a large pan and add 1 Tablespoon salt to it.
2. Mix it well. Add water in small amounts. Don't add too much water at once. Add a little bit water and try to mix it well. Then keep on adding water unless and until you feel that it is in the form of dough. Clean the pan during this process as well.
3. Firstly knead it with one hand. Apply water on upper surface and leave for 10-15 minutes. After that, knead it with both hands in one direction, then bring it at its original place and knead again. Knead it until you feel its smooth and soft. Transfer it to a glass/plastic bowl and apply water on upper surface so that it remains soft. Cover it. And place it in refrigerator for at least 30 minutes so there is some tightness in the dough. In this way, it could be easily handled.
4. Take some dough and firstly make a پیڑا out of it of normal size.
5. Use rolling pin to make a roti our of it. Roll it from the corners because if corners will be thick, then roti will remain uncooked. Don't roll it too thin otherwise it will get hard after some time.
6. Preheat the grill pan. Place the chapati on it and cook from one side. When its cooked from one side, change the side and cook from the other side. Bask it with the help of any cloth. And cover it.
7. Since you're cooking the chapati in grill pan. You'll see linings on the chapati which will make the chapati unique in look.
8. Chapati is ready to serve in lunch or dinner.

So that is going to wrap it up with this special food grilled chapati recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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