Steps to Prepare Chapati Egg wrap

Travis Russell   27/06/2020 18:12

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 998
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 232 calories
  • Chapati Egg wrap
    Chapati Egg wrap

    Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chapati egg wrap. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

    Chapati Egg wrap is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chapati Egg wrap is something that I’ve loved my entire life. They are nice and they look wonderful.

    To begin with this recipe, we must prepare a few ingredients. You can have chapati egg wrap using 3 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Chapati Egg wrap:

    1. Prepare Cooked chapati
    2. Prepare 2 eggs
    3. Take to taste Salt

    Instructions

    Instructions to make Chapati Egg wrap:

    1. Beat the two eggs and add salt to taste.
    2. Cook one side of the egg on a hot pan
    3. Before turning to cook the second side, place your chapati on the uncooked side of the egg, then turn the egg (sich that the chapati side is on the pan)
    4. Cook till there is no more running egg
    5. Serve with an accompaniment of choice like tea or vegetables.

    So that’s going to wrap this up for this special food chapati egg wrap recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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