Easiest Way to Make Fresh Squeezed Lemonade

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fresh squeezed lemonade. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fresh Squeezed Lemonade is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fresh Squeezed Lemonade is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fresh squeezed lemonade using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Fresh Squeezed Lemonade:

1. Get 1 2/3 cups lemon juice (about 6 large lemons)
2. Get 1 1/2 cups granulated sugar
3. Get 7 cups water
4. Prepare 2 cups ice cubes

Instructions

Instructions to make Fresh Squeezed Lemonade:

1. In a small sauce pan bring 1 cup of water to a slow boil. Stir in sugar and continue to boil until sugar is completely dissolved, stirring constantly. Reduce heat to a simmer if necessary. Remove from heat and set aside to cool. This is your "syrup".
2. While syrup is cooling "squeeze" your lemons. Cut each lemon in half. Use whatever juicer gadget you have to get as much juice as possible out of those suckers. Strain juice through a mesh sieve to remove seeds and pulp. If you like the pulp you can always pick out the seeds as your juicing, but we're not pulp fans.
3. Pour lemon juice into a 2 quart pitcher. Add 6 cups of cold water and 2 cups of ice. Pour in syrup until you reach your desired sweetnes. The amount needed can vary depending on the lemons. We only used about 3/4 cup of syrup for this batch.

So that’s going to wrap this up for this special food fresh squeezed lemonade recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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