How to Make Badam Milk Puri

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, badam milk puri. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Badam Milk Puri is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Badam Milk Puri is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have badam milk puri using 9 ingredients and 8 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Badam Milk Puri:

1. Take 10 Almond/Badam -
2. Take 1 litre Milk -
3. Get 1 cup Sugar -
4. Get strands Saffron - Few
5. Get 4-5 Cardamom -
6. Prepare 2 drops Almond Essence -
7. Take 1 cup Wheat Flour -
8. Prepare 1 tbsp Ghee -
9. Take Oil

Instructions

Steps to make Badam Milk Puri:

1. Soak the almonds in water for an hour, remove the skin and grind it into a nice fine paste by adding a little milk.
2. Boil the milk and simmer it for a few minutes.
3. While the milk is boiling, make the dough ready for the puris to be prepared.
4. In a bowl, add wheat flour, sugar, ghee, little water and knead the flour till it becomes a little stiff. Set it aside for 15 minutes.
5. Once the milk has reduced a little, add saffron, cardamom powder (pound it fresh), crushed almonds/badam, almond essence, sugar and allow it to boil until it thickens.
6. Heat oil for deep frying the puris. Make the dough into small balls and roll out round puris. Once the puris have been fried, put them on to a plate.
7. Once the milk has thickened, turn off the stove. We can have it either hot or cold.
8. Pour the almond/badam milk over the puri while serving in a bowl or pour the mixture into the puris and relish the taste of these yummy badam milk puris.

So that is going to wrap this up with this exceptional food badam milk puri recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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