How to Make #Badam & Pista Shri khand

Hettie Bush   06/09/2020 18:54

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 3 servings
  • ๐Ÿ˜ Review: 710
  • ๐Ÿ˜Ž Rating: 4.6
  • ๐Ÿณ Category: Dinner
  • ๐Ÿฐ Calories: 181 calories
  • #Badam & Pista Shri khand
    #Badam & Pista Shri khand

    Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, #badam & pista shri khand. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

    #Badam & Pista Shri khand is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. #Badam & Pista Shri khand is something which I have loved my entire life.

    To begin with this particular recipe, we have to prepare a few ingredients. You can have #badam & pista shri khand using 3 ingredients and 3 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make #Badam & Pista Shri khand:

    1. Prepare 500 Gm Hung Curd
    2. Make ready 4 tsp sugar
    3. Make ready as needed Dry fruits - Badam and pista

    Instructions

    Steps to make #Badam & Pista Shri khand:

    1. Hung the curd in a muslin cloth in a cool place for approx. 3 hours until all the liquid (whey) has drained off.
    2. Combine the hung curd, sugar in a bowl and churn using a hand blender till the mixture becomes smooth.
    3. Serve chilled, garnished with almond and pistachio.

    So that’s going to wrap it up with this exceptional food #badam & pista shri khand recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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