Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, kaju badam peda. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Kaju Badam Peda is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Kaju Badam Peda is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have kaju badam peda using 7 ingredients and 11 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Kaju Badam Peda:
- Make ready 1 cup Cahewnut
- Prepare 1 cup Almonds
- Take 1/3 cup Sugar
- Prepare 1/4 cup water
- Make ready 2 tsp Condensed Milk
- Get 2 tsp Ghee
- Prepare as needed Grated Coconut
Instructions
Instructions to make Kaju Badam Peda:
- In a hot water, add almonds. Soak for half and hour.
- Now peel all the almoda.
- Now grind it and make a paste.
- Now grind cashewnut and make powder.
- Heat a pan, add sugar and water. Make a syrup
- Now add almonds paste, then cashew powder. Stir well.
- Stir continuously., Paste should not be stick.
- Now add, condensed milk, and ghee. Stir ir.
- Stir till paste, remove the edge of pan and start thickned.
- Now remove it in a greased tin
- Now make peda, put almonds in center, cover with grated coconut.
So that’s going to wrap this up for this special food kaju badam peda recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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