Recipe of Paul's Thanksgiving Chopped Spinach

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paul's thanksgiving chopped spinach. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Paul's Thanksgiving Chopped Spinach is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Paul's Thanksgiving Chopped Spinach is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook paul's thanksgiving chopped spinach using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Paul's Thanksgiving Chopped Spinach:

1. Take 4 slices Wonder Bread or other crappy white bread
2. Get 2 packages frozen leaf spinach
3. Take 1/2-1 cup sour cream
4. Prepare 1 clove garlic
5. Prepare 1 stick butter
6. Make ready dash cayenne pepper
7. Get several grinds of fresh nutmeg
8. Get to taste salt and pepper

Instructions

Steps to make Paul's Thanksgiving Chopped Spinach:

1. I cut off the crust and sometimes dry overnight first, then cut into croutons size with a serrated knife.
2. In a small skillet, melt 2 Tbs+butter and add a crushed garlic clove.
3. After the galic has sweat, add the bread and toss until browned. Set aside.
4. Thaw and squeeze out excess moisture from the spinach then roughly chop.
5. Melt the rest of the butter and saute the spinach.
6. Add some cayenne, nutmeg and salt and pepper, all to taste.
7. When it tastes right, set aside until just before serving.
8. When ready to serve, reheat the spinach.
9. Then add some sour cream, how much is up to you.
10. Finish by stirring in the croutons.
11. Serve hot/warm.

So that’s going to wrap this up for this special food paul's thanksgiving chopped spinach recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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