Guide to Make Murgh Badam Korma/ Chicken Korma with nuts

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, murgh badam korma/ chicken korma with nuts. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Murgh Badam Korma/ Chicken Korma with nuts is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Murgh Badam Korma/ Chicken Korma with nuts is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have murgh badam korma/ chicken korma with nuts using 20 ingredients and 2 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Murgh Badam Korma/ Chicken Korma with nuts:

1. Get 400 gm chicken
2. Take 2 onions
3. Make ready 4 tbsp curd
4. Prepare 2 tsp ginger paste
5. Get 1 tsp garlic paste
6. Prepare 6 green chillies
7. Prepare 1 tbsp cashew nut paste
8. Make ready 1 tbsp almond paste
9. Make ready 1 tsp sesame seeds
10. Prepare 1/2 tsp coriander powder
11. Prepare 1/4 tsp cumin powder
12. Get 2 cardamoms
13. Get 4 cloves
14. Take 1 stick cinnamon
15. Get 1 tbsp fresh cream
16. Take To taste salt
17. Take 2 tbsp refined oil
18. Take 1 tsp ghee
19. Prepare 2 drops mitha attar
20. Take 1 tsp finely chopped coriander/cilantro

Instructions

Steps to make Murgh Badam Korma/ Chicken Korma with nuts:

1. Smear little salt in chicken and set aside.Boil 1 small onion,almonds and cashewnuts. Cool and make a paste of it alongwith 2 green chillies,sesame seeds and curd.Heat oil in a pan or kadai and lightly fry the chicken.Set aside.Add ghee to the remaining oil.Add crushed whole garam masala and fry 1 onion chopped. Add the onion and nuts paste alongwith ginger garlic paste.Add sauteed chicken and dry masalas and salt to taste.
2. Toss and add little water and cook on low flame till done.Add fresh cream,chopped cilantro,few drops mitha attar, chopped cashews and garnish with green chillies.Serve hot with any Indian flat bread like naan,paratha or chapatis.Pulao also goes well with this dish.

So that’s going to wrap this up for this special food murgh badam korma/ chicken korma with nuts recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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