Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, pista badam rabri. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pista Badam Rabri is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Pista Badam Rabri is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have pista badam rabri using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Pista Badam Rabri:
- Make ready 1 cup Milk
- Prepare 1 tin condensed Milk
- Take 1/2 kg khoya without sugar
- Take 1 cup crushed Pista Badam
- Make ready 2 tbspn flour(maida)
- Get 4 tbspn Water
- Get 1 tbspn Almond essence
- Make ready Chandi ke work
Instructions
Steps to make Pista Badam Rabri:
- Aik pan ma milk add karein condensed milk add karein ar stir Karti rahein
- Jab pakny lagye tu 2 tbspn flour ma 4 tbspn Water Dal kar achy se mix kar dalein ar stir karein
- Khoya add karein ar achy se spoon chalti rahein
- Thick hony lgye Tu crushed pista badam dalein
- Almond essence 1 tbspn dalein flame off karein
- Dish out karein Garnish karein badam pista se ar chandi ke work (optional) lagalain
So that’s going to wrap it up for this exceptional food pista badam rabri recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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