Easiest Way to Make Keema Bharey Samosay

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, keema bharey samosay. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keema Bharey Samosay is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Keema Bharey Samosay is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have keema bharey samosay using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Keema Bharey Samosay:

1. Make ready 10 Samosa Patti
2. Prepare Maida ka batter for binding
3. Take Keema machine ka 1 pao
4. Get Pyaz 1 bara omelet chopped
5. Make ready 1 tsp Zeera
6. Prepare 1 tbsp Adrak lahsan paste
7. Take 1 tsp Haldi powdr
8. Make ready Hara dhanya chopped hf gathi
9. Take 1 tsp Dhanya powder
10. Make ready 4 Hari mirch chopped
11. Make ready Oil 4 tsp for cooking
12. Make ready Oil for deep fry
13. Get 1 tsp Kutti Lal mirch
14. Prepare Namak hf tsp (as ur taste)

Instructions

Instructions to make Keema Bharey Samosay:

1. Pan main 4tbsp oil garam kar ke adrak lahsan sotey karen phir keema or tamam pissey masaley dal ke mix karen
2. Or cover kar ke halki aanch pe pakney dain jab keema ka pani dry hojaye to bhoon lain or choola band kar lain.
3. Phir pyaz hara dhanya or hari mirch mila lain. Or utar ke thanda karlain.
4. Ab samosa Patti main keema bhar ke maida ki madad se samosay ka shape de kar filling kar ke tamam samosay tayar kar lain.
5. Phir karai main oil garam kar ke samosay fry karen.

So that’s going to wrap this up with this exceptional food keema bharey samosay recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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