Steps to Make Aloo chicken paratha

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, aloo chicken paratha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Aloo chicken paratha is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Aloo chicken paratha is something that I have loved my whole life. They’re fine and they look wonderful.

Subsacribemy chanel for more recipies thanks forwatching allah hafiz. Aloo Paratha Recipe, Alu paratha, How To Make Aloo Paratha Recipe. Parathas, a popular whole-wheat north Indian flatbread, either made plain or stuffed with some spicy potato/ aloo fillings and.

To get started with this particular recipe, we must prepare a few ingredients. You can have aloo chicken paratha using 21 ingredients and 14 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Aloo chicken paratha:

1. Prepare For dough
2. Get 1/2 kg aloo boiled
3. Make ready 1 tea spoon Salt
4. Prepare 1 tea spoon baking powder
5. Make ready Water forknead
6. Get 1 cup maida
7. Make ready 1 cup chakki atta
8. Prepare 1/2 tea spoon black pepper
9. Get 1/2 tea spoon red chilli kutti hoi
10. Take For filling
11. Prepare 1/2 kg chicken
12. Take 1 tea spoon red chilli powder
13. Make ready Salt to taste
14. Take 1/2 cup onion chopped
15. Make ready 1/2 cup kheera chopped
16. Take 4 ya 5 green chilli chopped
17. Take 2 tab spoon oil
18. Make ready 1 tea spoonGinger garlic pastr
19. Make ready 1 tea spoon black pepper
20. Make ready 1/20 tea spoon garam masala
21. Get Tomato katchup

I tried Aloo paratha only recently, all these days I felt it was hard enough to make. And with stuffing inside I thought I would surely mess it up…. But finally had the guts to try it out and now am confident. Traditional Aloo parathas don't include any onion, garlic, green chili or spice mixture, but recipe Knead well to combine or else the paratha will turn out little hard.

Instructions

Instructions to make Aloo chicken paratha:

1. Sabsy pehly aloo boil kar ky is main red chilli salt dalain
2. Abb is main black pepper aur kutti red chilli dal ky achi terha mix kar lain ky ek jaan ho jain sab cheezain
3. Abb maida aur chakki atta ek burtan main lain is main baking powder aur salt dalain
4. Abb is main oil dalain aur phir aloo ka bhurta dal ky mix karain
5. Abb thora pani dal ky soft atta ghondh lain aur 15 min rest dain
6. Abb chicken main red chilli garam masala aur black pepper dalain
7. Abb salt ginger garlic paste dal ky mix karain
8. Abb pan main oil garam kar ky is main chicken dal ky pakain itna pakain ky chicken ka pani dry ho jaye aur chicken gul jaye
9. Abb pyaz kheera aur green chilli chope karain
10. Aur sari sanzi chicken main dal ky mix karain
11. Abb attay ky do equal paray bana lain aur bail lain choti roti bailain aur dono roti equal ho abb ek roti py katchup lagain
12. Abb chicken ki filling dalain aur phir dosri roti is py rakh dain aur kinaron ko fork ki madad sy band kar dain
13. Abb is parathay ko fry kar lain aur centre sy kut kar ky serve karain
14. Buht hi pasand aya meray bachon aur miyan ko 😊

Aloo chaat or alu chaat is a street food originating from the Indian subcontinent, it is popular in North India, West Bengal in Eastern India, Pakistan and also in parts of Sylhet Division of Bangladesh. It is prepared by frying potatoes in oil and adding spices and chutney. Paratha is an Indian flat bread made with wheat flour and pan fried on a tava. How to make Aloo Ka Paratha. Find aloo paratha stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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