Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, aloo keema. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo Keema is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Aloo Keema is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook aloo keema using 11 ingredients and 3 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Aloo Keema:
- Prepare 1/2 kg beef keema
- Get 250 gr Aloo
- Prepare 2 large size ya 4 medeum Onion
- Get 3/4 Tomato
- Take 5/6 Harri mirch
- Take 1 tsp pissa garam masala
- Get 2 tsp kutti lal mirch
- Take 2 tsp ginger garlic paste
- Get 1 cup Oil
- Prepare Hara dhanya
- Take Salt to taste
Instructions
Steps to make Aloo Keema:
- Wok ma oil daal kar onion slice daal kar light fry kar ka keema daal dain itna fry karain ka keema ka colour change ho jayea
- Jab colour chang ho jayea to to ginger garlic paste daal kar bhoon lain par is ma tamam masala daal kar bhoon kar tomato harri mirch daal kar bhoon lain
- Aloo daal kar thora pani daal kar Aloo gal jayea oil oper ajayea to bhoon kar hara dhanya sa garnish kar dain
So that’s going to wrap it up for this exceptional food aloo keema recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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