How to Prepare Squid In A Tomato & Chilli Sauce

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, squid in a tomato & chilli sauce. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Squid In A Tomato & Chilli Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Squid In A Tomato & Chilli Sauce is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook squid in a tomato & chilli sauce using 17 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Squid In A Tomato & Chilli Sauce:

1. Get 300 g squid, cut into rings,
2. Prepare 1 tin chopped tomatoes (400g),
3. Take 1 tbsp tomato pureé paste,
4. Prepare 1 red bell pepper, sliced,
5. Make ready 1 red onion, sliced,
6. Make ready 1 handful baby plum tomatoes,
7. Prepare 2 cloves garlic, crushed,
8. Take 2 tsp smoked paprika,
9. Get 1/4 tsp cayenne pepper,
10. Prepare 1 pinch red chilli flakes to taste,
11. Get 2 tsp sugar,
12. Get Salt and pepper to season,
13. Make ready Fresh basil leaves (to garnish)
14. Prepare 300 ml water,
15. Take Cooking oil for frying
16. Take Serving suggestion:
17. Make ready Rice or potatoes

Instructions

Instructions to make Squid In A Tomato & Chilli Sauce:

1. In a large frying pan heat up around 1tbsp cooking oil over a medium heat. Add in the red onions and cook gently until just becoming translucent. Add in the red pepper and baby plum tomatoes. Stir then season well with salt and pepper. Add the smoked paprika, garlic, cayenne pepper and chilli flakes along with the tomato paste. Combine together well.
2. Add in the tinned tomatoes, water and the sugar. Stir to combine. Bring to a gentle simmer. Simmer for around 10-12 minutes or until the sauce reduces down a little.
3. Add in the squid and simmer for another few minutes until the squid is cooked through and nice and tender. Don't overcook otherwise it'll be chewy.
4. Serve up garnish with fresh basil leaves and enjoy! :)

So that’s going to wrap it up with this special food squid in a tomato & chilli sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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