Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, squid in garlic and olive oil. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Squid in Garlic and Olive Oil is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Squid in Garlic and Olive Oil is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Squid in Garlic and Olive Oil:
- Make ready 250 g Squid
- Prepare 3 Tbsp Olive Oil
- Take 8 cloves Garlic
- Prepare 2 pcs. Bay leaf
- Prepare 1/4 Tsp pepper
- Prepare 1 pc. Chili finger, sliced
- Make ready 1 Tbsp Liquid Seasoning
- Make ready 1 Tbsp Calamansi
Instructions
Instructions to make Squid in Garlic and Olive Oil:
- Clean squid, remove transparent backbone, squid ink, eyes and mouth
- Heat oil in a pan, saute garlic
- Add chili
- Put squid, saute
- Add bay leaf and pepper
- Add liquid seasoning
- Put Calamansi and turn off the heat. Do not overcook the squid
So that’s going to wrap it up with this special food squid in garlic and olive oil recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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