Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, astoria ceviche. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Astoria Ceviche is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Astoria Ceviche is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have astoria ceviche using 12 ingredients and 8 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Astoria Ceviche:
- Make ready 1/4 lb peeled shrimp
- Make ready 1/2 lb mahi mahi filet
- Get 1/2 lb swordfish filet
- Make ready 1/4 lb calamari
- Get 4 limes
- Prepare 5 lemons
- Take 2 avocados
- Make ready 4 clove of garlic
- Take 1/2 bunch cilantro
- Prepare 1 chile
- Take 1 pinch sea salt
- Take 1 pinch black pepper
Instructions
Instructions to make Astoria Ceviche:
- squeeze 4 lemons and 4 limes into a glass container
- chop cilantro, garlic and chile (careful with seedsHOT) add to citrus juices with salt and black pepper
- chop seafood to bite sized squares and mix well with citrus herb blend
- chop avocados into bite sized squares adding them last to the mix
- be sure all seafood is submerged or soaking in citrus
- slice lemon to layer on top
- wrap with plastic wrap and let sit in your fridge for at least 1 hour
- ENJOY!
So that’s going to wrap it up for this special food astoria ceviche recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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