Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, tamarind date chutney. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tamarind Date Chutney is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Tamarind Date Chutney is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have tamarind date chutney using 9 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Tamarind Date Chutney:
- Prepare 4 tbsp Date Paste
- Get 4 tbsp Tamarind pulp
- Get 1 tsp Red chilli powder
- Prepare 1 tsp Red chilli flakes
- Get 1 tsp Cumin seeds powder
- Get 1 tsp Ginger paste/powder
- Make ready 1/2 tsp Black Salt
- Prepare 1 Cup Water
- Take 2 tbsp Sugar/Brown sugar/jaggery
Instructions
Instructions to make Tamarind Date Chutney:
- Soak 8-10 seedless dates in a bowl for 15 -min then grind dates for making paste
- Soak 4tbsp Tamarind in 2-3 tbsp water fot 10 min after 10 min remove seeds and make thick pulp
- Take Grinder and add all ingrendients Grind them for 2-3 min
- It stays good in the fridge for 5-6 days
So that’s going to wrap this up with this exceptional food tamarind date chutney recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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