Easiest Way to Prepare Tamarind Juice

Lora Hansen   09/06/2020 18:34

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 2 servings
  • ๐Ÿ˜ Review: 247
  • ๐Ÿ˜Ž Rating: 4.5
  • ๐Ÿณ Category: Lunch
  • ๐Ÿฐ Calories: 127 calories
  • Tamarind Juice
    Tamarind Juice

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tamarind juice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

    Tamarind Juice is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Tamarind Juice is something which I have loved my entire life. They are fine and they look fantastic.

    To begin with this particular recipe, we must prepare a few components. You can cook tamarind juice using 7 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Tamarind Juice:

    1. Get Tamarind
    2. Take Ginger
    3. Get Cloves
    4. Prepare Cinnamon
    5. Get Sugar
    6. Prepare Flavor
    7. Make ready Lemon ๐Ÿ‹ / Lime

    Instructions

    Instructions to make Tamarind Juice:

    1. Wash your tamarind and add it into a pot, put water above the level of the tamarind, add little amount of cinnamon and cloves, and allow it to cook for 15 minutes.
    2. Sieve it and put aside to cool. Sieve your grated or grinded ginger inside the tamarind Juice, add flavor of your choice (I use poster clerk pineapple) and add sugar to taste.
    3. Put some ice cubes if you can't refrigerate it and cut some slices of lemon inside. ENJOY…..

    So that is going to wrap this up with this special food tamarind juice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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