Recipe of Peach Cobbler - Fast & Easy

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, peach cobbler - fast & easy. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peach Cobbler - Fast & Easy is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Peach Cobbler - Fast & Easy is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook peach cobbler - fast & easy using 10 ingredients and 19 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Peach Cobbler - Fast & Easy:

1. Prepare 2 cans Sliced Peaches with Heavy Syrup
2. Take White Sugar
3. Get Brown Sugar
4. Prepare Cinnamon
5. Make ready Vanilla extract
6. Make ready Lemon juice
7. Get Nutmeg
8. Get 2 sticks butter
9. Prepare Pillsbury Pie Dough
10. Take Cornstarch

Instructions

Steps to make Peach Cobbler - Fast & Easy:

1. Pre heat oven to 350
2. Drain one can of peaches
3. Combine both cans of peaches in big mixing bowl
4. Add 1/4 Cup of white sugar
5. Add 1/4 cup of brown sugar
6. Add 1 teaspoon of cinnamon
7. Add 1/2 teaspoon of nutmeg
8. Add 1 teaspoon of vanilla extract
9. Add 1 teaspoon of lemon juice
10. Place one stick of butter in pot on high heat
11. Add seasoned peaches in pot on high heat
12. Add 2 - 3 tablespoons of cornstarch
13. Cook until fully thick, about 5 - 10 minutes
14. Pour cooked peaches over
15. Add last layer of pie crust and flatten it out
16. Optional: add designs to pie crust
17. Pour 1/2 stick of melted butter on top
18. Sprinkle a teaspoon of brown sugar
19. Bake until top is brown (around 30 - 45 minutes)

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