Recipe of Recipe- Tamarind rice

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, recipe- tamarind rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Recipe- Tamarind rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Recipe- Tamarind rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook recipe- tamarind rice using 11 ingredients and 2 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Recipe- Tamarind rice:

1. Take 1 bowl Boiled rice,
2. Take 6-7 tablespoon Tamarind pulp
3. Prepare as required Roasted chana dal coriander, fenugreek, red chilli, saunf powder
4. Make ready 3 tablespoon Oil,
5. Get 1/2 tablespoon jeera,
6. Make ready 1 tablespoon mustard seeds,
7. Get 1 table spoon salt,
8. Get 1/2 table spoon turmeric
9. Take 1/2 tablespoon garam masala powder,
10. Get 10-12 curry leaves,
11. Prepare 1/2 Small bowl peanuts

Instructions

Instructions to make Recipe- Tamarind rice:

1. First we add oil in a pan then we add half spoon jeera and half spoon mustard seeds..after that we put peanuts and curry leaves..
2. After 1 minute,we add half spoon turmeric powder and salt in it…then we add Tamarind pulp..let them cooked for one minute..after that we add boiled or leftover rice we have and combine them…then pour the roasted saunf,fenugreek,coriander and red chilli powder…and at last add garam masala powder…combine well…cover it for 2 minutes…turn of the flame…now ready to serve…

So that’s going to wrap it up for this special food recipe- tamarind rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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