Steps to Make Pear/peach cobbler

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pear/peach cobbler. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This is a classic, buttery pear cobbler made with fresh pears and a cake-like batter. While it's impressive enough to serve at a potluck or gathering, it's extremely easy to throw together. Crisps and cobblers have been hitting my radar pretty heavily lately (one of my favorites is this.

Pear/peach cobbler is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Pear/peach cobbler is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have pear/peach cobbler using 9 ingredients and 4 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Pear/peach cobbler:

1. Prepare 1 can bartlett pears
2. Make ready 1 can heavy syrup peaches
3. Take 1 cup milk
4. Prepare 1 tsp vanilla extract
5. Take 1 tsp cinnamon
6. Take 1 tsp nutmeg
7. Prepare Half stick of room temp butter
8. Make ready I box of jiffy pie crust mix
9. Make ready 1 1/2 cup. Sugar

Cobbler should be bubbly and lightly browned. Serve warm with vanilla ice cream if desired. Peach Cobbler is a summer favorite — and so EASY! Just mix together fresh peaches and add a simple cobbler topping.

Instructions

Instructions to make Pear/peach cobbler:

1. Mox the peaches and pears in a mixing bowl.
2. Add 1sugar, vanilla extract, cinamon, nutmeg & half of the milk in the bowl of pears n peaches. Mix together and set asidel
3. Grease 8x8 baking dish n set aside. Mix the one box jiffy pie crust mix with the rest of the milk and a (half of cup of sugar) (for a sweet dough) mixture should be loose like pancake batter.
4. Pour a layer of the dough in the greased dish, then pour the fruit mixture over it then pour the last of the dough mixture on top. Bake ina 350° oven till golden brown. ( for a cinnamon sugar mixture u can add on top after its done. Mix cinnamon, sugar & butter. Pour on top of cust then sprinkle sugar place back in oven to crisp up about 10 to 15 m9in at the most. Enjoy😍

Bake and serve with a scoop of vanilla ice cream. This peach cobbler is easy to make, and best of all? You can use any kind of peaches you can get your hands on. Peach cobbler is best served and enjoyed warm out of the oven after baking. Find your favorite peach cobbler recipe!

So that is going to wrap it up with this exceptional food pear/peach cobbler recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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