Simple Way to Prepare Tamarind Chutney

Maria Abbott   26/07/2020 00:15

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 3 servings
  • 😍 Review: 496
  • 😎 Rating: 4.8
  • 🍳 Category: Dessert
  • 🍰 Calories: 106 calories
  • Tamarind Chutney
    Tamarind Chutney

    Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tamarind chutney. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

    Tamarind Chutney is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Tamarind Chutney is something that I have loved my whole life.

    To get started with this recipe, we must prepare a few components. You can cook tamarind chutney using 4 ingredients and 1 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Tamarind Chutney:

    1. Prepare 1 cup tamarind soaked into water
    2. Get 1 cup jaggery
    3. Get to taste salt
    4. Make ready 1/2 tsp black pepper powder

    Instructions

    Steps to make Tamarind Chutney:

    1. In a pan add tamarind and jaggery.boil it for five minutes. Add spices and mix again.boil it for two minutes. Let it cool at room temperature. Chutney is ready to serve.

    So that is going to wrap this up with this special food tamarind chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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